Foxy Frangipani
We tried this dish at a restaurant some months back.
Deep fried lotus root - it was good, but a little too salty. Look what mom cooked:

 I especially like the lotus root - crunchy and not too salty.

Stir fry mixed veggies with mushroom is like my staple.. black fungus is very nutritious. (I like it for its collagen hehe).

Steamed fish, mmmmmm thats pure fish essence, without added water! :D





Foxy Frangipani
Wooohoooo my all time favourite!
Momma makes the best pizza *grins*

Lots of mushroom, chicken chunks baked in yummy cheese, topped with  red pepper.
Oh and tomato sauce too. I had this all day, lunch and dinner :)
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Foxy Frangipani
The joys of staying with mom!
She has been pampering me with really healthy and delicious home cooked food :)


Tonight's dinner... home made wantan with veggie soup! Oh and steamed fish too, no rice. Hehe, I don't wanna pile on weights. (I didn't get to snap the fish - in the tums now hehe).






Foxy Frangipani
Ahh these are the healthy and yummy food that momma dearest prepared for me when I came back for a week's break. The good part is that I can eat lots of these without getting fat hee hee.



The first dish was Tang Yuen.
Little glutinuous balls cooked with cabbage, mushroom, dried prawn, prawns, chicken and chopped garlic.
Nutritious warm soup - happiness for my tummy! :D


Second one was San Yao Salad.
A mixture of lettuce, san yao, grilled chicken bits, apple, drizzled in non-fattening vinegar sauce.

To prepare sauce: Black vinegar, honey, garlic, soy sauce, water.


San yao is slippery, so becareful when you slice them yeh.
Its good to combat constipation (lots of fiber and gel).


*Happiness is being at home*